Our 2018 Summer Ball is fast approaching, please see poster and menu below.
Tickets are limited due to our chosen venue and will be given on a first come first serve basis.
To reserve your ticket or a table please contact us on 262442 or email info@goldhayarts.co.uk.
Starter
Chicken Liver Pate served with Melba Toast
Exotic Avocado Salad
Main
Hawaiian Chicken
A mildly spiced chicken breast served on a bed of wild rice and topped with a pineapple and mango salsa
Seafood Linguine
Linguine pasta served with a mix of prawns, salmon and calamari served with a white wine, shallot and cream sauce
Spinach & Ricotta Cannelloni
Dessert
Mango & Passion Fruit Crème Brulee
Exotic Fruit Salad